Essays on Healthy Food

Actually, there are no specific rules for starting to introduce certain foods to babies in a specific order. The most important thing is to start familiarizing the child with as much as any variety of soft flavors and textures that you can provide as soon…

Aim In this experiment, foods were burned in order to determine their different caloric content by measuring the radiated thermal energy. Different foods, containing differing amounts of potential chemical energy caused by their different molecular composition, were examined using calorimetry. Introduction Being the closest friend…

Brassica oleracea var. gemmifera also known as Brussels sprouts is originated 400 years ago during the renaissance Europe, the vicinity of Brussels which is now Belgium. It was called as Flanders back then. It was seriously cultivated in the United Staes after being transported within…

The tomato (Solanum lycopersicum L) stands next to potato in global market (Biratu, 2018). Reddy et al., (2013) explained that its position owes to its broader adaptability, production potential and multiuse. Furthermore, it is an important cash crop with higher demand in global market (Hannan…

The tomato (Lycopersicon esculentum Mill. syn. Solanum lycopersicum L) is second most important vegetable next to potato in the world (Biratu, 2018). Reddy et al., (2013) affirmed tomato as second most essential crop owing to its broader adaptability, high yielding potential and multiuse. Moreover, tomato…

There is such a thing as “food-acne”. What the pharmaceutical companies don’t want you to know is that just through avoiding some common unhealthy foods many people could be cured of their acne. There is a major controversy when it comes to foods causing acne….

Galka In or about 1952, a friend of the assessee suggested to him the idea of growing a vegetable product commonly called galka, the botanical name being luffa pentendra and the assessee accordingly obtained galka seeds from abroad and, after preparing the lands for cultivation,…

We all know what grocery shopping is like. We make our list and we head to the store. By the time we reach the aisles, we are faced with numerous products – all labeled with different things. The labels that tend to stick out in…

Jane Battersby is an urban geographer from England who lives and works in South Africa. She is a researcher at the African Center for Cities (ACC) at the University of Cape Town, where her work is centered around urban food systems in topics such as…

To complete the exploration task and to discover new things related to our world outside of the classroom, I chose to watch a documentary that I wanted to see a long time ago. So, I finally used my Netflix account to make this thing possible….