Essays on Microbiology

The word ‘Lectins’ has been derived from the Latin word which means ‘I choose’. Because lectins are very specific to the site to which it binds. Lectins are carbohydrate-binding proteins which bind to glycoproteins, glycolipids, and also polysaccharides which mediates various kind of biological processes…

Acidithiobacillus strains SP5/1 and HV2/2 are rod-shaped, Gram-negative, γ-proteobacterium, aerobically pyrite-oxidizing and Acidophilic bacteria that thrives optimally at 30°C and 45°C respectively. S-layer molecular structure similarity in symmetry in the closely related species can be used as a taxonomic characteristic that distinguishes phylogenetic position of…

Immature microorganism Innovations (SCI) is a system of exceptionally energetic analysts, experienced therapeutic experts, devoted speculators and imaginative designers cooperating to make a one of a kind stage that unites two of the most progressive developments of the 21st century: undeveloped cell innovation and blockchain…

Physarum polycephalum is a brainless single-celled organism with many nuclei found in many different forms and environments where it is observed as a complex living creature. P. polycephalum is most commonly colored dark yellow and found located in dark, humid, and cool places such as…

Radioiodine is a radioactive material it must be put away in fume hoods and it has to be kept securely airtight. The radioiodine must not be put away in refrigerators. Contaminated Lab coats can be preserved by placing them in a plastic carrier bag and…

Symbiotic nitrogen fixation is a key to the nitrogen nutrition to the legumes. The most important agents for the symbiotic nitrogen fixation are the bacteria of the genus Rhizobium, which invade the root hairs of leguminous plant and develop nodules on the roots, where nitrogen…

Bacteria Bacteria are minuscule single-celled living beings that flourish in assorted situations. They can live inside soil, in the sea and inside the human gut. Association of people with microscopic organisms is unpredictable. At times they loan some assistance, by turning sour drain into yogurt,…

There are many kinds of mold which are more an eyesore than they are harmless, but black mold, especially the strain called strachybotrys atra, is hazardous. Exposure to it can lead to health problems, but because it shares symptoms with so many other illnesses, it’s…

Anand et al. (1997), have stated that decades ago bioactive compounds have been discovered from marine organism and thought to be of great use and significant in fighting against a pathogenic microorganism. Hughes et al. (2010) have said that due to the major threat of…

Introduction Milk’s characteristics as a highly nutritional product containing proteins, fats, carbohydrates, vitamins,minerals and essential amino acids, with its neutral pH and high water activity make it not only an excellent food source for human consumption, but a great medium for microorganisms to grow (Frank,…